The Best and Easiest Minestrone Soup ever

Posted by trisha on 18 May 2010 | 0 Comments

Tags: soup, slow cooking, tasty, hearty, minestrone, minestrone soup, free range pork, free range bacon, silverbeet

Here is a soup that tastes as if it's been slow cooking for hours yet takes only about 45 minutes from start to finish to make. I find it quite challenging to make a really good soup. This soup is very tasty, hearty and filling, and economical. It's my kind of soup.

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